Sparks 作成

CBC News @cbcnews

Government websites go dark after code flaw exposes vulnerabilities

Government websites across the world have gone dark on Wednesday following the detection of two vulnerabilities in PHP, one of the internet’s most widely used programming languages. The developers of PHP have released a patch and are urging clients to apply the fix to their sites ASAP.

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For more than 80 years, CBC News has been the source Canadians turn to, to keep them informed about their communities, their country and their world. Through regional and national programming on multiple platforms, including CBC Television, CBC News Network, CBC Radio, CBCNews.ca, mobile and on-demand, CBC News and its internationally recognized team of award-winning journalists deliver the breaking stories, the issues, the analyses and the personalities that matter to Canadians.

CBC News

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MarkAngelComedy @markangelcomedy

too big to say sorry - hilarious mark angel comedy skit

Join Mark Angel Comedy in this uproarious skit featuring Emanuella and Aunty Success! 😂 Watch as they navigate misunderstandings and comedic chaos. Don't miss out on the laughter! For more, visit: http://markangelfilmacademy.com/learn. Subscribe for more funny videos!

In this episode, Emanuella and Aunty Success find themselves in a humorous predicament that leads to unexpected twists and turns. Their chemistry and comedic timing make this skit a must-watch for fans of African comedy.

If you love viral funny videos, this skit is sure to tickle your funny bone! Mark Angel Comedy continues to deliver top-notch entertainment that resonates with audiences worldwide.

Stay tuned for more hilarious content and behind-the-scenes insights into the making of these comedic gems!

0:00 Introduction
0:30 The misunderstanding
1:00 Comedic chaos ensues
1:30 Conclusion

MarkAngelComedy

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The Dodo @thedodo

Toddler’s Pony Best Friend Joins Her For Dinner In The Kitchen | The Dodo

Just a completely normal family dinner 😭

Lula and her pony Simba have been inseparable from the beginning, to the point that he’ll casually walk right into the kitchen to join her for dinner. Dodo editor Valentina talks with Lula’s parents about how their friendship started and what life is like when your toddler’s best friend happens to be a pony.

Hosted and Produced by Valentina

The Dodo

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Food Fusion @foodfusionpk

birthday gift ideas for her 🎁 | creative surprises

Looking for the perfect birthday gift for her? Discover unique and creative ideas that will make her day special! 🎉 Explore our top picks and tips for memorable surprises. Check out the full video on Elsetube for more inspiration!

In this video, we dive into innovative birthday gift ideas that cater to every interest and personality. Whether she loves cooking, fashion, or experiences, we have something for everyone. Make her birthday unforgettable with thoughtful gifts that show how much you care!

Don't forget to like, share, and subscribe for more amazing content!

0:00 Introduction
0:30 Unique gift ideas
1:15 Personalized presents
2:00 Experience gifts
2:45 Conclusion

Food Fusion

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Refika'nın Mutfağı @refikaninmutfagi

Yufkadan Çıtır Kıymalı Börek Tarifi 🤩 | En Pratik ve En Lezzetli Kıymalı Rulo Börek Tarifi

Yufkayla şipşak hazırlanan, kıyma kavurma ipuçlarıyla lezzeti katlanan miss gibi kıymalı börek…
Dışı çıtır, içi bol lezzetli. Üstelik hazırlaması da inanılmaz pratik. Muhakkak deneyin!

Bayram sabahına, misafir sofrasına mükemmel @migros_tr kıymalı börek emrinize amade!

400 g kıyma
1 kg soğan
1 tatlı kaşığı tuz
1 tatlı kaşığı karabiber
3 yufka
3 yumurta
1 su bardağı yoğurt
Yarım bardak zeytinyağı, Ayçiçek yağı da olur.
Susam ve çörekotu
15 dal maydanoz

• Böreğin içi için 1 kg soğanı yemeklik doğrayın veya robotta püre olmayacak şekilde minik minik doğrayın. Geniş bir tavanın altını açın ve ısınınca 400 g çift çekim dana döş kıymayı ekleyin. Önce kıymaların pembelikleri gidene kadar yüksek ateşte kavurun. Kıyma suyunu salıp çekmeye yakın, doğranmış soğanı içine ekleyin.
• Yüksek ateşte karıştırarak kavurmaya devam edin. Soğanlar da renk değiştirip şeffaflaşmaya başlayınca altını kısıp birer tatlı kaşığı tuz ve karabiber ekleyin. Eğer kıyma yağsızsa biraz zeytinyağı da ekleyebilirsiniz. Bundan sonra kısık ateşte yaklaşık 15 dakika kavurmaya devam edin. Öyle ki soğanlar iyice yok olacak, yok olmayanlar da iyice kahverengileşip karamelize olacak. Tavanın dibine arada biraz su ekleyip tavadaki güzellikleri sıyırabilirsiniz.
• Son olarak lezzet için 2 çorba kaşığı tereyağı ve 15 dal kıyılmış maydanozu ekleyin.
• Böreğin sosu için, bir kâseye 1 bardak yoğurt, yarım bardak zeytinyağı, 3 yumurta ekleyip pürüzsüzleşene kadar iyice çırpın.
• İlk yufkayı tezgâha açın ve hazırladığınız sosun üçte birini kaşık yardımıyla yufkaya gezdirerek sürün. Soğuyan kıymalı harcı da yufkanın üzerine gezdirin.
• Kalan yufkaları, börek sosunu ve harcı aynı şekilde üst üste koyarak bitirin. Sostan üzerine sürmek için birazcık ayırın.
• Yufkaları önünüzden ileriye doğru dev bir rulo gibi sarın ve tepsi boyutuna göre ikiye veya üçe kesin.
• Yağladığınız fırın tepsisine börekleri yerleştirin. Üzerine ve yanlarına börek sosundan sürün. Susam ve çörek otu serpin.
• Alttan ikinci rafa koyup 40-45 dakika cızır cızır olup renk alana kadar pişirin.
• Çıkınca, en az yarım saat dinlendirin ve ardından dilim dilim afiyetle yiyin.

#migros #kıymalıborek #isbirligi

Refika'nın Mutfağı

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Food Fusion @foodfusionpk

food fusion recognized as top 8 global food creators!

Food Fusion celebrates being in the top 8 global food creators! 🎉 Your support made this possible. Join us in this incredible journey and see how we’ve grown! Learn more about our vision to make cooking enjoyable for everyone. Watch our heartfelt message and celebrate with us! 🌍❤️ https://www.elsetube.com/foodfusion-top8

Food Fusion has officially made its mark on the global culinary scene! Our journey began with a simple vision: to make cooking accessible and fun for everyone. Thanks to your unwavering love and support, we’ve achieved this incredible milestone.

We are immensely grateful for every vote that brought us this recognition. This achievement is not just ours; it belongs to our entire community. You’ve been with us from the start, trying our recipes and sharing our content. Together, we’ve built a family that transcends borders.

From our kitchen in Pakistan to the world stage, we carry your love and support with us. Join us in celebrating this momentous occasion! 🇵🇰 Pakistan Zindabad!

0:00 Introduction
0:30 Our journey
1:00 Thank you to our supporters
1:30 Celebrating together
2:00 Looking ahead

Food Fusion

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