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5-Minute CraftsDiscover quick and easy dessert recipes that everyone will love! Perfect for family fun and delicious treats. Get started baking today! 🌈🍓 Check out the full video on Elsetube for step-by-step instructions. Transform simple ingredients into delightful sweets that will impress your loved ones. Whether you're a beginner or a seasoned baker, these recipes are designed for everyone. Remember to supervise kids while cooking! 🍪👩🍳
Join us for a fun baking adventure and create mouthwatering desserts together. From cakes to cookies, we have something for every sweet tooth. Let’s make dessert time the best time! 🎉
0:00 Introduction
0:30 Recipe 1: Chocolate Mousse
1:15 Recipe 2: Fruit Tart
2:00 Recipe 3: No-Bake Cheesecake
2:45 Recipe 4: Cupcakes
3:30 Conclusion
Banglar RannaghorLearn how to make patishapta, a traditional Bengali dessert filled with kheer! 🍚✨ This step-by-step guide will help you create this delightful treat. For the full recipe and tips, visit: https://www.banglarrannaghor.com/
Patishapta is a beloved Bengali pitha, perfect for festivals or family gatherings. With a thin crepe-like exterior and a rich kheer filling, it's a dessert that never fails to impress. In this video, we’ll show you the ingredients and techniques to achieve the perfect texture and flavor.
Join us as we mix the batter, prepare the filling, and roll these delicious treats. You'll learn the secrets to achieving the ideal consistency for the batter and how to cook them to perfection. Don't forget to check out our other recipes for more culinary inspiration!
0:00 Introduction
0:30 Ingredients
1:00 Preparing the batter
2:00 Making the filling
3:00 Cooking the patishapta
4:00 Final presentation and serving tips
Food FusionDiscover the ultimate new york baked cheesecake recipe! 🍰 Creamy, rich, and irresistibly delicious, this cheesecake features a buttery biscuit base and a velvety texture. Perfect for dessert lovers! For the written recipe, visit: https://bit.ly/4BlAISG. Follow us on social media for more delicious recipes! #NewYorkCheesecake #BakedCheesecake
This cheesecake is made with Olper’s Cream for a rich finish, making it the ideal dessert for any occasion. Impress your friends and family with this classic treat that’s easy to make at home.
Join us as we guide you through each step, ensuring your cheesecake turns out perfectly every time. Don’t forget to check out our other channels for healthy recipes and kids' special treats!
00:00 New York Baked Cheesecake
00:12 Prepare Biscuit Layer
01:03 Prepare Cheesecake Mixture
01:55 Baking
02:50 Aray Wahh!
Serves: 8
Ingredients:
- Digestive biscuits 180g
- Butter 60g
- Himalayan pink salt ¼ tsp
- Cream cheese 750g
- Caster sugar 250g
- Cornflour 2½ tbs
- Olper’s cream 1 Cup
- Hung curd ½ Cup
- Lemon juice 1 tbs
- Vanilla essence 1 tsp
- Eggs 4
- Hot water as required
A creamy, smooth flan made right in the air fryer! This easy recipe is perfect when you want a delicious homemade dessert without using the oven. Give this Air Fryer Flan a try and enjoy that beautiful caramel topping in every bite!
#FoodFusion #HappyCookingToYou #Flan #AirFryerFlan #AirFryerRecipes #FlanRecipe #AirFryerDessert #EasyDessert
Written Recipe: https://bit.ly/4gLHdX1
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00:00 Flan in Airfryer
00:12 Prepare Caramel
00:34 Prepare Flan mixture
01:12 Air Frying
01:42 Aray Wahh!
Flan in Air-fryer
Serves: 7-8
Recipe in English
Ingredients:
-Bareek cheeni (Caster sugar) ½ Cup
-Anday (Eggs) 5
-Anday ki zardi (Egg yolks) 2
-Condensed milk 1 can (397g)
-Cream ¼ Cup
-Vanilla essence 1 tsp
-Iodized Himalayan pink salt 1 pinch
-Doodh (Milk) warm 500ml
-Hot water as required
Direction:
-In a saucepan, add sugar; let it caramelize on low flame for 4-5 minutes or until light golden; do not over-caramelize.
-Tilt pan gently to mix; do not stir with a spoon
-Immediately pour in baking-safe pan & spread evenly.
-In a bowl, add eggs, egg yolks, condensed milk, cream, vanilla essence, pink salt, and whisk well.
-Add warm milk & whisk well.
-Take a sieve & strain flan mixture over the set caramel.
-Cover with aluminum foil, & place in an air-fryer.
-Add hot water to the air fryer basket & air fry at 150 C for 50 minutes.
-Water bath: Make sure the water level comes halfway up the sides of the pan. Keep an eye on the water level in between; add water if required.
-Now take them out of the air fryer & let them cool completely at room temperature, then refrigerate for 4 hours.
